Tuesday 25 June 2002
Ok. Time for some food
Ok. Time for some food links. I recommend Say Cheese, a specialist cheese shop based in East Sussex run by David and Eleanor Robins. David is an international cheese judge, and what he doesn’t know about cheese isn’t worth knowing.
One of the cheeses that David and Eleanor stock is Tornegus, an absolutely superb wine-washed semi-soft white cheese with a distinctive smooth taste and texture. It’s heaven on a cracker. What I didn’t know is that it’s maker, James Aldridge, died earlier this year. I hope that his creation will continue to be made – surely no better epitaph could exist.